Aluna Coconut Rum (70cl, 37.5%)
Inspired by the moon - the great coconut in the sky.
A sublime blend of premium Caribbean rums, toasted coconut and pure sustainably-sourced coconut water. The Trinidadian and Guyanese rum gives balance and a little heat. The Guatemalan rum is fermented with pineapple yeast which offers smooth, fruity-fresh and vibrant notes.
Top notes of toasted coconut, exotic fruit and vanilla pod with further subtle notes of cocoa and oak wood produce a well-balanced and elegant rum; clean, light and floral.
Don’t forget to add your gift bag or box ⤵
Inspired by the moon - the great coconut in the sky.
A sublime blend of premium Caribbean rums, toasted coconut and pure sustainably-sourced coconut water. The Trinidadian and Guyanese rum gives balance and a little heat. The Guatemalan rum is fermented with pineapple yeast which offers smooth, fruity-fresh and vibrant notes.
Top notes of toasted coconut, exotic fruit and vanilla pod with further subtle notes of cocoa and oak wood produce a well-balanced and elegant rum; clean, light and floral.
Don’t forget to add your gift bag or box ⤵
Inspired by the moon - the great coconut in the sky.
A sublime blend of premium Caribbean rums, toasted coconut and pure sustainably-sourced coconut water. The Trinidadian and Guyanese rum gives balance and a little heat. The Guatemalan rum is fermented with pineapple yeast which offers smooth, fruity-fresh and vibrant notes.
Top notes of toasted coconut, exotic fruit and vanilla pod with further subtle notes of cocoa and oak wood produce a well-balanced and elegant rum; clean, light and floral.
Don’t forget to add your gift bag or box ⤵
NOTES
MORE INFORMATION
Volume: 700ml
Alcohol Content: 37.5% Vol
Colour: Crystal clear
Distillery / Brand: Aluna
Location: Surrey, England
Allergens: Vegetarian Friendly, Gluten Free
Awards: World Rum Awards (2018) The Spirits Business Masters (2019) Women's Wine & Spirits Awards (2019) Great Taste Awards (2020)
Perfect serve: Super versatile. Try the Aluna Cola, Aluna Colada or Aluna Soda. Add a double measure of Aluna Coconut Rum to a Hot Chocolate; delicious!
Feeling inventive? Try the ‘Creamy Coconut Colada’. Blend 60ml Aluna Coconut Rum, 100ml pineapple juice, 25ml Coconut cream, 15ml lime juice and a dash of maple syrup. Serve and garnish in a desiccated coconut rimmed glass.