Griffiths Brothers Nine Tails Black Spiced Rum (70cl, 42%)
Blending the modern dark art of ‘cold distillation’ techniques with the craft of creating small-batch premium spirits, each botanical is macerated down to its essential oils.
Dark, cask-aged, Guyanese Demerara Rum spiced with a secret exotic blend of spices by the Griffiths Brothers.
Deep treacle and brown sugar flavours with fierce spice from the ginger, allspice, citrus and coffee, with a touch of vanilla and oak wood.
The bold and rich depth of flavour will take you to a new dimension.
Blending the modern dark art of ‘cold distillation’ techniques with the craft of creating small-batch premium spirits, each botanical is macerated down to its essential oils.
Dark, cask-aged, Guyanese Demerara Rum spiced with a secret exotic blend of spices by the Griffiths Brothers.
Deep treacle and brown sugar flavours with fierce spice from the ginger, allspice, citrus and coffee, with a touch of vanilla and oak wood.
The bold and rich depth of flavour will take you to a new dimension.
Blending the modern dark art of ‘cold distillation’ techniques with the craft of creating small-batch premium spirits, each botanical is macerated down to its essential oils.
Dark, cask-aged, Guyanese Demerara Rum spiced with a secret exotic blend of spices by the Griffiths Brothers.
Deep treacle and brown sugar flavours with fierce spice from the ginger, allspice, citrus and coffee, with a touch of vanilla and oak wood.
The bold and rich depth of flavour will take you to a new dimension.
NOTES
MORE INFORMATION
Volume: 700ml
Alcohol Content: 42% Vol
Colour: Black
Distillery / Brand: Griffiths Brothers
Location: Buckinghamshire, England
Perfect serve: Pair with cola or ginger beer.
Feeling inventive? Try the infamous ‘Cuba Libre’. Mix 50ml Nine Tails Black Spiced Rum, 5ml lime juice, 120ml Cola and a dash of Angostura bitters. Serve over ice and garnish with a wedge of sharp lime.