Severed Hand Hazelnut Rum (70cl, 37.5%)
Meticulously crafted.
Named after the mysterious severed hand found in a shipment from Peru to their site at Preese Hall Farm in the 1800s.
Premium, single-origin Caribbean rum, aged in ex-Whisky barrels is blended with notes of roasted hazelnut, rich toasted brown sugar, dried fruits, cinnamon biscuits and floral Madagascan vanilla with an oaky kick.
Light, mellow and flavoursome.
Don’t forget to add your gift bag or box ⤵
Meticulously crafted.
Named after the mysterious severed hand found in a shipment from Peru to their site at Preese Hall Farm in the 1800s.
Premium, single-origin Caribbean rum, aged in ex-Whisky barrels is blended with notes of roasted hazelnut, rich toasted brown sugar, dried fruits, cinnamon biscuits and floral Madagascan vanilla with an oaky kick.
Light, mellow and flavoursome.
Don’t forget to add your gift bag or box ⤵
Meticulously crafted.
Named after the mysterious severed hand found in a shipment from Peru to their site at Preese Hall Farm in the 1800s.
Premium, single-origin Caribbean rum, aged in ex-Whisky barrels is blended with notes of roasted hazelnut, rich toasted brown sugar, dried fruits, cinnamon biscuits and floral Madagascan vanilla with an oaky kick.
Light, mellow and flavoursome.
Don’t forget to add your gift bag or box ⤵
NOTES
MORE INFORMATION
Volume: 700ml
Alcohol Content: 37.5% Vol
Colour: Gold
Distillery / Brand: Black Powder
Location: Lancashire, England
Allergens:May contain trace Nuts. Vegan Friendly, Gluten Free
Perfect serve: Neat, on the rocks or paired with your favourite mixer
Feeling Inventive? Try a Rum Old Fashioned. Pair 50ml Severed Hand Hazelnut Rum, 1 tsp sugar syrup and a few dashes of Angostura bitters (orange preferable). Garnish with a strip of orange peel.
