The Salford Golden Spiced Rum (70cl, 40%)

£34.99

The Salford rum range is a celebration of the history of the Salford docks; inspired by the imports of rums, fruits and spices from the Caribbean in the early 1900s.

Small batch, copper-column distilled golden spiced rum infused with vanilla, warming nutmeg, cinnamon, ginger, steeped fruits and sweetness from maple and tart orange.

A quality, well-balanced and smooth spiced rum with a tropical punch finish.

Don’t forget to add your gift bag or box

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The Salford rum range is a celebration of the history of the Salford docks; inspired by the imports of rums, fruits and spices from the Caribbean in the early 1900s.

Small batch, copper-column distilled golden spiced rum infused with vanilla, warming nutmeg, cinnamon, ginger, steeped fruits and sweetness from maple and tart orange.

A quality, well-balanced and smooth spiced rum with a tropical punch finish.

Don’t forget to add your gift bag or box

Wooden Gift Box – Elevate Your Rum Gifting Experience
Wooden Gift Box – Elevate Your Rum Gifting Experience
Sale Price:£11.99 Original Price:£14.99

The Salford rum range is a celebration of the history of the Salford docks; inspired by the imports of rums, fruits and spices from the Caribbean in the early 1900s.

Small batch, copper-column distilled golden spiced rum infused with vanilla, warming nutmeg, cinnamon, ginger, steeped fruits and sweetness from maple and tart orange.

A quality, well-balanced and smooth spiced rum with a tropical punch finish.

Don’t forget to add your gift bag or box


NOTES

NOTES - Salford Spiced.png

MORE INFORMATION

Volume: 700ml
Alcohol Content: 40% Vol
Colour: Light gold
Distillery / Brand: Salford Rum Co Ltd
Location: Salford, England
Allergens: Vegetarian Friendly, Gluten Free

Perfect serve: Pairs well with Fentimans Curiosity Cola or a premium ginger ale.

Feeling inventive? Try the Salford ‘Dirty Old Fashioned’. Muddle 60ml of Salford Spiced Rum, 10ml sugar syrup, 3 dashes of Angostura bitters, 15ml chilled water, orange zest with ice and garnish with an orange peel.

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