Black Mountains Hazelnut Rum (70cl, 40%)
Developed in the shadows of the Black Mountains.
Double-distilled, scratch-made rum made from the finest molasses is blended with hazelnut and caramel. Expect notes of sweet caramel, Ferrero Rocher, toasted hazelnuts and woody oak.
Its the nuts.
Developed in the shadows of the Black Mountains.
Double-distilled, scratch-made rum made from the finest molasses is blended with hazelnut and caramel. Expect notes of sweet caramel, Ferrero Rocher, toasted hazelnuts and woody oak.
Its the nuts.
Developed in the shadows of the Black Mountains.
Double-distilled, scratch-made rum made from the finest molasses is blended with hazelnut and caramel. Expect notes of sweet caramel, Ferrero Rocher, toasted hazelnuts and woody oak.
Its the nuts.
NOTES
MORE INFORMATION
Volume: 700ml
Alcohol Content: 40% Vol
Colour: Dark gold
Distillery / Brand: Black Mountains Botanicals
Location: Herefordshire, England
ALLERGEN: Contains nut products
Perfect serve: Perfect on its own, over ice or in your favourite cocktail.
Feeling inventive? Try a ‘Hazelnut Pina Colada’. Shake 50ml Black Mountains Botanicals Hazelnut rum, 25ml cream of coconut, 150ml pineapple juice and 25ml lime juice. Strain and garnish with a pineapple slice.
